Leeks!
Guys, I'm gonna share with you my macaroni and cheese recipe now. Here goes
Ingredients
Macaroni
Cheese
Directions
Cook the macaroni
Add the cheese
Serve hot
UPDATE:
A couple people like the comment that I posted for the recipe, so I'll reprint here:
Wow, that looks really good. I kept putting boots in my potato leek soup and, while it was good, it tastes nothing like potato and leek soup. I now see where I went wrong.
I've also been having trouble with my peanut butter and jelly sandwiches. Do you have a recipe for that you might share? I like to use mayonnaise and ham on mine and again, it's good, but it tastes nothing like peanut butter and jelly! In fact, it ends up tasting just like a ham sandwich!!! What am I doing wrong?!?!
Posts
8 comments:
I keep hoping that one day, she'll write a post about how to operate a toaster. I still have trouble with that from time to time.
Thank god she didn't use pepper or a bay leaf or thyme. It might have given the soup flavor.
nope, there's pepper in there, along with salt. An unlikely pair, to be sure, but she's a seasonings master!
Waitwaitwait . . . salt . . . and pepper? Together??
Mind = blown.
I'm relieved.
I eagerly await her next recipe, steamed cauliflower sprinkled with olive oil.
Nutella,
The comment you left over there is classic.
nutella,
I LOL'd over that comment
I, also, was amused, & larfed aloud as well.
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